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Prunotto Barbera d'Alba Pian Romualdo 2013 1.5L Magnum

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Prunotto Barbera d'Alba Pian Romualdo 2013 1.5L Magnum

Ruby red in color with purple highlights, grapey in aroma with floral (roses) and spicy notes from the aging in oak, full and balanced in flavor. A very versatile wine, its roundness and suppleness make it an excellent match with a full range of dishes as, for example, the traditional fried meats and vegetables and the pot-au-feu of Piedmont.

92 Points - James Suckling


I like the floral aromas that complement the ripe-fruit and mineral character here. Medium-bodied, vivid and delicious. Linear backbone from the acidity. Always a beautiful single-vineyard wine.


90 Points- Wine Spectator


A high-pitched red, featuring firm tannins that frame the black currant and bilberry fruit. Fragrant, racy in structure and elegant, with a long finish. Drink now through 2019.

Ruby red in color with purple highlights, grapey in aroma with floral (roses) and spicy notes from the aging in oak, full and balanced in flavor. A very versatile wine, its roundness and suppleness make it an excellent match with a full range of dishes as, for example, the traditional fried meats and vegetables and the pot-au-feu of Piedmont.

92 Points - James Suckling


I like the floral aromas that complement the ripe-fruit and mineral character here. Medium-bodied, vivid and delicious. Linear backbone from the acidity. Always a beautiful single-vineyard wine.


90 Points- Wine Spectator


A high-pitched red, featuring firm tannins that frame the black currant and bilberry fruit. Fragrant, racy in structure and elegant, with a long finish. Drink now through 2019.

$38.63

Original: $128.77

-70%
Prunotto Barbera d'Alba Pian Romualdo 2013 1.5L Magnum—

$128.77

$38.63

Description

Ruby red in color with purple highlights, grapey in aroma with floral (roses) and spicy notes from the aging in oak, full and balanced in flavor. A very versatile wine, its roundness and suppleness make it an excellent match with a full range of dishes as, for example, the traditional fried meats and vegetables and the pot-au-feu of Piedmont.

92 Points - James Suckling


I like the floral aromas that complement the ripe-fruit and mineral character here. Medium-bodied, vivid and delicious. Linear backbone from the acidity. Always a beautiful single-vineyard wine.


90 Points- Wine Spectator


A high-pitched red, featuring firm tannins that frame the black currant and bilberry fruit. Fragrant, racy in structure and elegant, with a long finish. Drink now through 2019.

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