L"Astemia Barbera D'Alba Superiore 2022
A very generous wine on the nose, exuberant in its notes of red and black berried fruits. The permanence in wood adds complexity and a spicy touch, which complete its aromatic profile. On the palate a brief seering acid gives way to a full and warm body. Barbera seduces for its breadth and structure, regulated and contrasted by the typical acidity of the varietal. The aging in barrique smoothes its characteristic to create a pleasingly fresh and balanced wine.
Goes great with - it goes perfectly with red meat dishes, game, aged cheeses and Piedmontese cuisine.
90 Points - James Suckling
Dried flowers, cherry stones, tar and hints of coffee on the nose of this full-bodied and juicy red. It’s broad and creamy, with fine-grained tannins and a plush finish. Drink now.
A very generous wine on the nose, exuberant in its notes of red and black berried fruits. The permanence in wood adds complexity and a spicy touch, which complete its aromatic profile. On the palate a brief seering acid gives way to a full and warm body. Barbera seduces for its breadth and structure, regulated and contrasted by the typical acidity of the varietal. The aging in barrique smoothes its characteristic to create a pleasingly fresh and balanced wine.
Goes great with - it goes perfectly with red meat dishes, game, aged cheeses and Piedmontese cuisine.
90 Points - James Suckling
Dried flowers, cherry stones, tar and hints of coffee on the nose of this full-bodied and juicy red. It’s broad and creamy, with fine-grained tannins and a plush finish. Drink now.
Description
A very generous wine on the nose, exuberant in its notes of red and black berried fruits. The permanence in wood adds complexity and a spicy touch, which complete its aromatic profile. On the palate a brief seering acid gives way to a full and warm body. Barbera seduces for its breadth and structure, regulated and contrasted by the typical acidity of the varietal. The aging in barrique smoothes its characteristic to create a pleasingly fresh and balanced wine.
Goes great with - it goes perfectly with red meat dishes, game, aged cheeses and Piedmontese cuisine.
90 Points - James Suckling
Dried flowers, cherry stones, tar and hints of coffee on the nose of this full-bodied and juicy red. It’s broad and creamy, with fine-grained tannins and a plush finish. Drink now.
